Deer Processing Prices Near Me

Saturday, 6 July 2024

Please do not use garbage bags! You know how that stuff gets. Average cost of deer processing. We also process your other shots: elk, bear, and wild hog! We process legally harvested deer all year long, not just during hunting season. Lambert's Meat Market specializes in the following smoked meats (available for prices in addition to the $105 basic processing fee): Snack sticks in Pepper, Cheddar Pepper, Pepperjack Pepper, or Salami flavors; Jerky; Summer Sausage and large Salami. Processed from hindquarters and back straps.

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Total lbs received: 140–160lbs (on average). This is the amount your would be charged for. Please note this can change at any time based on customer volume. We accept cash, Visa and MasterCard. Summer Sausage Hot or Mild $2. All burger ground with beef fat unless otherwise requested). Deer Processing in St. Louis. Bring in your cleaned fish, poultry, hams, bacon or sausage and we'll take care of the rest. If you would like to check in your deer, or have further questions, the DNR will be available to you during the hours of 9:00a-5:30p. 00 per pound will be added for any special requests. Please let us know if there is anything we can do to better serve you. If your final product is not picked up within 4 months of recieving a phone call that it is complete, we have the right to start charging a daily holding fee until it is picked up.

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Processing - Quarters to bone & process $1. All cut-up venison must be transported in clean, food safe bags or containers. Ice the animal well and make sure you pull the plug on your ice chest. Meat Processing - Deer Processing - Game Processing. Deer Jerky (yield 50%) $4. Hunter's License Registration & Confirmation number required. Your excellent catch will have to be cleaned and ready to cut before it reaches our doors, but we figure we can do that yourself.

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Snack Stix Honey BBQ $4. 49 per lb (Minimum fee is the same as Georgia deer as most out of state deer are larger). Please help us to help your customers get things done the way they want them. Shrinkage on the sticks when they are cooked so you would receive 12 lbs. For more information visit:. 20-$75 charge if hide has been removed or tendons cut. All processed deer product will be vacuum-sealed for you at no charge with the exception of ground venison, which is stuffed into tube casings. Tenderized Cube Steaks – $5 flat rate to tenderize/cube all of your steaks. Deer Hind Roast, if desired. I would recommend Demarest Meat Plant LLC. 00, per hind quarter. Deer processing prices near me near me. 25 – Shoulder Mount. Deer not properly dressed and cleaned will not be accepted*.

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At McDonald's Meats, we butcher beef and hogs every Tuesday by appointment. Frequently Asked Questions. No scented trash bags. Game harvested from outside the state of Tennessee will need a copy of the hunters license if a kill tag was not issued. Wild Game Processing Price List.

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We must have a complete list of names of the people that you are bringing livestock in for at the time of drop-off. Here are some guidelines for boneless deer meat check-in: 1. Also see us for sausage making supplies, seasoning, casings, and pork; all with great prices and advice to help make sure your venison turns out delicious! Venison Jerky $30/leg. Quarter the carcass if necessary to place in large plastic bags to keep it dry. You always get your own deer cuts back. Summer Sausage Original: $4. McDonald's Meats Processing Pricing | Beef, Hogs, Wild Game and More. We will send it with you the same day. We also offer the option of including pork, bacon, or beef in your ground meat. Now, we will need a little something from you. Breakfast Sausage or Italian Sausage** – $2. Archery and Other Seasons: Hours vary for someone to be there during the day.

Any questions please call 920-485-2554 ext 2. Minimum Order/Average 3 Links per pound). Finally, it is placed in our freezer to await pick-up. All deer are tagged and processed according to your specifications.